Ingredients
2 no Onion ( Sliced )
3 tbsp Milk
2 tbsp Refined flour ( maida)
1/2 tsp Salt
1/2 tsp pepper
Oil - to fry
Method
1. Mix the refined flour with salt and pepper (seasoning)
2. Slice the onion in round shape then separate into rings
3. Dip the onion in milk then dust with seasoned Flour
4. Fry it in hot oil
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