Ingredients
4 Pieces Chicken breast
2 tbsp Oil or Olive oil
Salt
1/2 tsp Pepper powder
4 nos Garlic cloves ( minced)
1/4 cup cream
1 tbsp Italian seasoning
3 tbsp cheese
1/2 cup Spinach (chopped)
Method
1. Marinate the chicken in salt and pepper
2. Shallow fry the chicken in golden brown colour
3. Remove the chicken, In same oil fry the minced garlic then add the cream, seasoning, cheese and spinach then cook it for 10 mins
4. Add the chicken into the sauce then pour the sauce above the chicken
5. Serve it with vegetables or pasta
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