churros

Ingredients 

For Batter 

1 cup Refined flour 

1 cup Water 

2 tbsp Oil 

1/2 tsp Salt 

3 tbsp Sugar 

Oil - for fry 

For Dusting 

3 tbsp Powdered sugar 

1/2 tsp cinnamon powder 

Method 

1. Boil the water in medium heat then add sugar and salt mix it well 

2. Remove from fire then add the refined flour, mix it well without lumps 

3. Transfer the dough into pastry bag with Star nozzle 

4. In medium hot oil fry the churros till golden brown colour 

5. Drain and roll out in cinnamon and sugar mixture