Red Gram Chutney / Toor dal Chutney / तुअर दाल चटनी / துவரம்பருப்பு சட்னி- step by step procedure with pictures
Ingredients
4 tbsp groundnut oil
1 tsp Mustard seeds
15 nos Garlic
4 nos Red chiilies
Small piece Tamarind
2 nos Onion
2 nos Tomatoes
1/4 Coconut
1 cup Red gram / toor dal
Method
1. Heat the oil, add the mustard seeds and garlic then saute it well
2. Roast the red gram into it to make a favorable, after that add the red chillies and tamarind
3. Add the onion and tomatoes to saute it well
4 . Tomatoes reach the softness then add the Coconut and saute it well
5. To make a fine paste, the chutney is ready to serve with idly and dosa
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